Make sure you are thoroughly cooking your meat to the desired and safe internal temperature. Insert the stainless steel probe into your meat away from the bone to get an accurate reading of the internal temperature. Large numbers and readings for poultry, beef, port, veal and ham make this Thermometer easy-to-read and easy to use. The storage sleeve has USDA recommended cooking temperatures and Celsius conversions, plus a convenient clip..
Features:
- Instant-read meat thermometer calibrated for accuracy
- Sturdy, stainless-steel construction
- Easy-to-read; includes pocket clip and storage sleeve
- Wash by hand
- Measures 1-1/2 by 5-1/2 inches; satisfaction warranty
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